Our state-of-the-art facilities at Argosaronikos Fish Farms support an annual production of 800 tonnes, seamlessly integrating hatchery, nursery, sea farming, and packaging to ensure maximum freshness and quality. Located on private land in the pristine waters of Pirgiakoni Bay, on the southern side of the island of Salamina, our farms combine modern technology with natural advantages to produce premium Mediterranean fish.
Our Facilities Include:
1. Modern Hatchery
A fully equipped hatchery dedicated to the production of high-quality fry, providing the foundation for healthy and robust fish.
2. Automatic Nursery Units
Advanced nursery systems where our trained staff care for juvenile fish for up to two months, ensuring they reach the optimal size and health before moving to sea cages.
3. Sea Feeding Stations
Automatic feeding stations in the sea with a total capacity of 800 tonnes, allowing fish to grow in their natural environment at lower-than-average densities, promoting healthy development and welfare.
4. Packaging Facilities
Modern packaging units located within 100 meters of our breeding stations, enabling fish to be processed immediately after harvest and delivered to consumers with peak freshness.
5. Private Food Production Line
A dedicated line for fish feed production, designed exclusively for our own use to ensure consistent nutrition, safety, and quality at every stage of growth.
At Argosaronikos, every aspect of our facilities is designed to combine innovation, efficiency, and environmental responsibility. From the hatchery to the final packaging, we maintain strict quality control and sustainable practices, ensuring that every fish we produce reflects our commitment to excellence, freshness, and consumer satisfaction.